Bubalus
Ka mahia te ingoa pūtaiao Bubalus mō tētahi puninga whakangote nui. He mōmona te puku, he pango te huruhuru, he tāwhana ngā pihi rite te toronaihi.
E mōhiohia ēnei kararehe ō tēnei puninga waenga i ngā tāngata Ahiteronīhia ā-paparahi Āhia me ngā kupu ōrite i ngā reo Marāiu-Porinīhia katoa nō reo Ahiteronīhia i mua: *qaNuaŋ:[1]
| Whakaahua | Ingoa pūtaiao[2] | Ingoa ā-rohe[1] | Reo |
|---|---|---|---|
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|
Bubalus bubalis | anwang, anuwang |
Tākaroka |
| nuáng | Iroko | ||
|
Bubalus quarlesi | anoa | ngā reo ā-motu Hurawehi |
|
Bubalus depressicornis |
Ka whakararata, ka whakatupu ngā tāngata ki te momo Bubalus bubalis hei mahi ki te parau,[3] me hei take o te waiū.[4][5] Ka hangaia te tīhi mozzarella ā-Itāria mai te waiū kutētētia mai te Bubalus bubalis uwha.[6]
Ngā tohutoro
[takatā | takatā pūtake]- ↑ 1.0 1.1 Robert Blust & Stephen Trussel (2020). "*qaNuaŋ large ruminant species: carabao, water buffalo". The Austronesian Comparative Dictionary. Max Planck Institute for Evolutionary Anthropology.
- ↑ D. E. Wilson & D. M. Reeder (2005). Mammal Species of the World: A Taxonomic and Geographic Reference. Johns Hopkins University Press. Ng. wh. 694-695. ISBN 978-0-8018-8221-0.
- ↑ Y. Zhang, L. Colli & J. S. F. Barker (Hānuere 2020). "Asian water buffalo: domestication, history and genetics". Animal Genetics. 51 (2): 177–191. doi:10.1111/age.12911. ISSN 1365-2052.
- ↑ A. Borghese (2005). Buffalo Production and Research. Rome: Inter-regional Cooperative Research Network on Buffalo, FAO Regional Office for Europe. Ng. wh. 185–195.
- ↑ W. R. Cockrill (1977). The Water Buffalo. Food and Agriculture Organization of the United Nations. ISBN 978-9251001080. Ng. wh. 182, 186, 211–212
- ↑ Enrico Semprini (15 Ākuhata 2023). "Everything to Know About Buffalo Mozzarella". La Cucina Italiana. Condé Nast.